4.1 External Environment Analysis
4.1.1 Macro Environment Analysis
Technological developments in the industry have focused on the fresh coffee (espresso and cappuccino) segment ignoring the soluble coffee segment. However, fresh coffee developments have failed to address significant issues in both milk-based and filter varieties.
These findings, coupled with today's more discerning consumer, suggest that La Barista will be able to capitalize on the impulse nature of the coffee purchasing decision in both the Cafe Nescafe cart format and through large food chains enabling brand owners access to the huge, mobile and impatient urban markets.
4.1.2 Market Description
|Age||No. of cups per day|
|25 - 29||4.2|
|30 - 59||3.8|
These figures show that although coffee is a growing market with continued expansion forecast, the growth is focused in the fresh coffee sub sector of specialty coffees, consumed primarily away from the home and primarily by younger generations. Therefore the young, specialty coffee segment will be important for any prospective corporations that are targeted for 2MBA, Inc. strategic alliances.
4.1.3 Competitive Environment Analysis
4.1.4 Competitor Analysis
|2MBA Inc.||Bun Manufacturing||American Metal Wear||Scanomat||Saeco|
|After sales service||5||3||4||4||4|
|Position in life cycle||5||1||1||4||2|
|Commitment to technology||5||2||3||4||3|
Scanomat: This technology uses soluble coffee to make milk-based coffees (espresso and cappuccino) making this a direct competitor, however it can only use powdered milk, adversely affecting the taste. This process takes 12 seconds; while faster than espresso this is slower than La Barista.
American Metal Wear; Bun: These are the two largest manufacturers of filter coffee machines and are the current suppliers of many of the major food chains. Being filter coffee they are not direct competitors; however, they occupy the segment we seek. To win this battle, we must stress the quality of our coffee output and the demand by consumers for more deluxe coffee varieties to be carried in large food chains.
Saeco: The world's largest manufacturer of espresso machines is well established in both commercial and domestic markets with their patented "automatic brewing mechanism". These machines appeal more to specialty coffee houses and enthusiasts, as their operation requires greater attention and expertise.
4.1.5 Customer Profile2MBA, Inc. has two customer categories: Nestle and Non-Nestle customers.
In light of the current market trends favoring fresh coffee consumed "out of home", Nestle find themselves needing to penetrate the higher margin market segments and satisfy US consumers' growing taste for gourmet coffee. Nestle is currently spending $60 million on their nationwide relaunch of the Nescafe brand in the USA. The MVU enables access to the "out of home" market and through La Barista Nescafe can to infiltrate the specialty coffee segment as La Barista is able to challenge perceptions and convert soluble into gourmet coffee. The Nestle relationship has been successfully test marketed in Australia to the satisfaction of all parties and provides 2MBA Inc. with valuable customer insights.
2MBA Inc. will target large corporate food chains and catering companies seeking to capitalize on the current euphoria of specialty coffees. Due to the expertise and patience required to deliver specialty coffees, this has not been a practical option for many such corporations needing to serve high volumes in short periods with modest staff training and high staff turnover. La Barista will fill this need with the added convenience that soluble coffee offers.The profile of this customer group will include the following criteria:
4.2 Internal Environment AnalysisSee Appendix A for summary of Bell Mason Diagnostic. Major strengths and weaknesses that were identified during the Diagnostic process appear in the SWOT analysis in Appendix C.
|Table of Contents||Appendices|
0. Executive Summary|
1. The Offer
2. The Products
3. The Organization
4. Strategic Analysis
5. Key Strategic Issues
6. Marketing Plan
7. Production Plan
8. Organization Plan
9. Financial Plan
A. Internal Environment Analysis|
B. Critical Risks and Problems
C. SWOT Analysis
E. Production Layout
F. Action Plan
G. Team Member Details
H. Reference Sources
I. Financial Analysis Worksheets
|All information herein is confidential and belongs to 2MBA, Inc.|